Anthony's Sea Isle City

Enjoyed our meals at Anthony’s. Service was perfectly timed. The meatball appetizer was huge and so tasty.. it could be a meal. The specialty veal dishes were amazing. We had Veal Saltimbocca and Veal Anthony. The Madeira sauce with the Veal Anthony is earthy and super flavorful. The Saltimbocca sage wine gravy was light with a lot of depth. I would recommend putting these 2 dishes over pasta.

Our first time here and we'll definitely be back! The veal parm was perfectly crispy and the sauce of the Chicken Stephen was very tasty. Everyone was friendly and the bright decor is inviting.

First time here since it switched over from the previous tenant. We sat at the bar. Food was great, bar tender (Lauren I think?) was super friendly and always available. No complaints at all! Will definitely be back and recommend to others! We came on a slow night but I can see how reservations are recommended. And the bar filled up quickly after 6:30 so plan ahead!

The service was top-notch, but what really stood out was the incredible hospitality from the manager, Connor. He went above and beyond to make sure everything was perfect—from checking in on our table personally to handling a minor request with professionalism and a genuine smile. You can tell he takes real pride in what he does and cares about the guest experience. The food was great, but the service made the night. Thanks, Connor—we’ll definitely be back!

Never had a bad meal here. I also visit the Delaware county location which is also a great restaurant. Our server was Janelle who was exceptional. She was always smiling and on top of everything. We would ask for her at her old location Mildred's because she was the best. The food was great from appetizers to the main dish. We had a reservation and were seated quickly. Great atmosphere and good food. Thanks, Janelle, for making this a great experience again!!!

Got seated immediately as a party of 6 with no reservation. Our server , maybe her name was Layla, was wonderful. She was personable, knowledgeable about the menu and so kind to our kids. We loved the beet salad, egg plant appetizer, crab risotto special, veal parm, crab cake and all of our items. Nice selection of wines and a full bar too. Very pleased with our first visit here.

Beautiful restaurant! Our server Justin was excellent, very attentive and knowledgeable! Food was delicious . Highly recommend Chicken Parmigiana, Crab stuffed shrimp, or if available, the Halibut!

Great location at the heart of Sea Isle. Excellent service and plenty to choose from. Had the lobster bisque soup and sea bass for main course. The Branzino was also cooked to perfection, crispy on the outside and it was tender.